Mint (Pullus) Sapor dentalis Bone

NUTRICIUM CONTINET
Cruda interdum ≥24%
Cruda Fat ≥1.5%
≤8% Cruda Fiber
umor ≤12%

FRUCTUS COMPOSITIONE
Pullus, Oryza, Farina, Moneta, Frumentum Starch, VA, VB1, VB2